• About
        • FOLSOM FOODS
          justin brunson

          FOLSOM FOODS
          justin brunson

          JACARANDA
          modou jaiteh

          JACARANDA
          modou jaiteh

          PETITE FLEUR
          julia wirichs

          PETITE FLEUR
          julia wirichs

          CONFIT
          dustin brandt

          CONFIT
          dustin brandt

          GINGER PIG
          natascha hess

          GINGER PIG
          natascha hess

          LA TIGELLA
          alberto sabbadini

          LA TIGELLA
          alberto sabbadini

          TIERRA
          joe lee

          TIERRA
          joe lee

          ERIDU
          aaron lande

          ERIDU
          aaron lande

          BOXCAR
          vajra & cara rich

          BOXCAR
          vajra & cara rich

          ROSETTA'S BAR
          curtis worthley

          ROSETTA'S BAR
          curtis worthley

          FOLSOM FOODS
          justin brunson

          FOLSOM FOODS
          justin brunson

          JACARANDA
          modou jaiteh

          JACARANDA
          modou jaiteh

          PETITE FLEUR
          julia wirichs

          PETITE FLEUR
          julia wirichs

          CONFIT
          dustin brandt

          CONFIT
          dustin brandt

          GINGER PIG
          natascha hess

          GINGER PIG
          natascha hess

          LA TIGELLA
          alberto sabbadini

          LA TIGELLA
          alberto sabbadini

          TIERRA
          joe lee

          TIERRA
          joe lee

          ERIDU
          aaron lande

          ERIDU
          aaron lande

          BOXCAR
          vajra & cara rich

          BOXCAR
          vajra & cara rich

          ROSETTA'S BAR
          curtis worthley

          ROSETTA'S BAR
          curtis worthley

Tierra

Contemporary Mexican

Joe Lee

        Having worked around Michelin chefs and Michelin teams, everything is made fresh that day.

        We're going to be featuring tacos with handmade tortillas. I’m
going to broaden the definition of contemporary Mexican and bring
some Korean influence.

         There are literally thousands of different types of mole, which basically translates into “sauce." At Tierra we are putting our own spin on mole.

Rosetta Hall is Boulder's newest venue dedicated to bringing the community
together through food, drink, and dance.
© 2018 Rosetta Hall | All Rights Reserved | Terms and Conditions
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