• About
        • FOLSOM FOODS
          justin brunson

          FOLSOM FOODS
          justin brunson

          JACARANDA
          modou jaiteh

          JACARANDA
          modou jaiteh

          PETITE FLEUR
          julia wirichs

          PETITE FLEUR
          julia wirichs

          CONFIT
          dustin brandt

          CONFIT
          dustin brandt

          GINGER PIG
          natascha hess

          GINGER PIG
          natascha hess

          LA TIGELLA
          alberto sabbadini

          LA TIGELLA
          alberto sabbadini

          TIERRA
          joe lee

          TIERRA
          joe lee

          ERIDU
          aaron lande

          ERIDU
          aaron lande

          BOXCAR
          vajra & cara rich

          BOXCAR
          vajra & cara rich

          ROSETTA'S BAR
          curtis worthley

          ROSETTA'S BAR
          curtis worthley

          FOLSOM FOODS
          justin brunson

          FOLSOM FOODS
          justin brunson

          JACARANDA
          modou jaiteh

          JACARANDA
          modou jaiteh

          PETITE FLEUR
          julia wirichs

          PETITE FLEUR
          julia wirichs

          CONFIT
          dustin brandt

          CONFIT
          dustin brandt

          GINGER PIG
          natascha hess

          GINGER PIG
          natascha hess

          LA TIGELLA
          alberto sabbadini

          LA TIGELLA
          alberto sabbadini

          TIERRA
          joe lee

          TIERRA
          joe lee

          ERIDU
          aaron lande

          ERIDU
          aaron lande

          BOXCAR
          vajra & cara rich

          BOXCAR
          vajra & cara rich

          ROSETTA'S BAR
          curtis worthley

          ROSETTA'S BAR
          curtis worthley

Eridu

Ancient Grains

Aaron Lande

          Eridu is a grain and legume based menu. We have a huge amount of heirloom beans that are being grown locally.

          I have to be cooking from a place of passion which is honoring seasonality, really honoring what this place, Boulder County, has to offer.

          When we are removed from knowing where anything comes from, the energy has been lost. If you want to make art, you have to know your sources. You have to know who and why and how and where.

Eridu on Instagram

Our new menu premiers this Monday, but you can try our new Mojo Shrimp today! Same tangy citrus sauce as our Mojo Chicken and Mojo Tofu, now also featuring a fresh citrus slaw!
#foodhall #rosettahall #foodstagram #shrimp #healthylifestyle #healthy #cubancuisine #downtownboulder #bouldereats #bouldercolorado
...

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It's that time of year! Our menu changes seasonally and it's about time for a change. We're test driving some new menu items and now is your chance to get a preview before the new menu drops!
Yellowtail Jack, quinoa lentil pilaf with Hazel Dell king trumpet mushrooms, cherry bomb peppers, kale, mojo, bomb the cherry fields hot sauce-$18

#rosettahall #foodhall #healthylifestyle #healthy #eattherainbow #eatlocal #foodstagram #fresh #downtownboulder #bouldereats #bouldercolorado
...

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Happy New Year! Rosetta Hall will be closed today, but will reopen tomorrow at 8am for normal hours. Thanks! ...

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Celebrating and transforming local ingredients is our game at Eridu. Our millet for the millet cakes comes from Jean Hediger at Golden Prairie in Nunn, Colorado. She is the largest producer of organic millet in the United States (literally an hour north of Boulder). If you haven’t had our millet cakes they look like this and definitely don’t suck!

#farmtotable #bouldereats #goldenprairiemillet #powerfood #eridu #rosettahall #eatlocal #localgrains #ancientgrains #foodhall #downtownboulder #bouldercolorado #healthylifestyle #healthy #foodpics #food
...

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Eat local all year round! We have some gorgeous veg from @cureorganicfarm and @redwagonfarmco
Cure Farm Bok Choi Salad, Red Wagon Hakurei turnips, carrots, and purple daikon, burnt tangerine and pine nut vinaigrette, pine nuts, avocado
$9 running it till it's gone!

#eatlocal #foodhall #rosettahall #farmtotable #healthylifestyle #healthy #ancientgrains #artonaplate #foodstagram #foodpics #bouldercolorado #downtownboulder #salad
...

83 6

Come in to Eridu tonight for a Triple M Bar lamb shank! Going with Golden Prairie millet grits and Red Wagon Kale, come get a taste of local things treated with proper respect! Only 3 left!

#ancientgrains #eatlocal #lamb #bouldercolorado #downtownboulder #foodhall #rosettahall
...

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Rosetta Hall is Boulder's newest venue dedicated to bringing the community
together through food, drink, and dance.
© 2019 Rosetta Hall | All Rights Reserved
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